At our school, we recently organized a delightful activity called “Cotton Ice Cream.” This engaging event allowed students to get creative while learning about different textures and materials. Using cotton balls as the main ingredient, students crafted their own colorful and imaginative ice cream cones. From fluffy vanilla scoops to vibrant strawberry swirls, the creativity was boundless. Through this hands-on activity, students not only had a blast but also honed their fine motor skills and explored the concept of sensory play. It was a sweet treat for everyone involved and left us with fond memories of laughter and imagination.
